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Un manque de croissance a été identifié dans une ferme de Ruditapes philippinarum en, 2011. ,
d'ingestion (IR) et d'assimilation (AE) ont été mesurés en 2012, ainsi que des paramètres environnementaux comme la température et la concentration algal, afin d'identifier les raisons de ce ,
ml.h -1 .gPS -1 et de 0.017 à 0.002 gPS d'algue.h -1 .gPS -1 , de 8 à 28mm Ces de taux ont chuté quand la concentration algale est passée en dessous de 20 000 particules.ml -1 , qui est probablement la concentration algale limitante mentionnée auparavant dans la littérature. AE n'est pas affectée par les facteurs environnementaux, mais a été relevée plus faible pour de faibles IR et CR standardisés, ce qui élude la théorie d'un IR saturé pour expliquer les faibles AE, model développé a montré qu'une élévation de la concentration algale à de faibles concentrations algale est le meilleur moyen d'augmenter l'IR ,
Aquaculture, bivalves, Ruditapes philippinarum, croissance, taux de filtration, taux d'ingestion, taux d'assimilation, température, concentration algal, taille, limitation Key Words: Aquaculture, bivalves, Ruditapes philippinarum, growth, clearance rate, ingestion rate, assimilation efficiency, temperature, algal concentration, size, limitation ,