L. Achnine, D. V. Huhman, M. A. Farag, L. W. Sumner, J. W. Blount et al., Genomics-based selection and functional characterization of triterpene glycosyltransferases from the model legume Medicago truncatula, The Plant Journal, vol.7, issue.6, pp.875-887, 2005.
DOI : 10.1111/j.1365-313X.2005.02344.x

L. M. Alves and M. Ruddat, The presence of gibberellin A20 in Stevia rebaudiana and its significance for the biological activity of steviol, Plant Cell Physiol, vol.20, pp.123-130, 1979.

D. M. Bartholomew, D. E. Van-dyk, S. M. Lau, D. P. O-'keefe, P. A. Rea et al., Alternate Energy-Dependent Pathways for the Vacuolar Uptake of Glucose and Glutathione Conjugates, PLANT PHYSIOLOGY, vol.130, issue.3, pp.1562-1572, 2002.
DOI : 10.1104/pp.008334

D. J. Beneford, M. Dinovi, and J. Schlatter, Steviol glycosides. Safety Evaluation of Certain Food Additives, In: WHO Food Additive Series. WHO, pp.117-143, 2006.

R. D. Bennett, E. R. Lieber, and E. Heftmann, Biosynthesis of steviol from (???)-kaurene, Phytochemistry, vol.6, issue.8, pp.1107-1110, 1967.
DOI : 10.1016/S0031-9422(00)86068-9

N. I. Bondarev, M. A. Sukhanova, O. V. Reshetnyak, and A. M. Nosov, Steviol Glycoside Content in Different Organs of Stevia rebaudiana and Its Dynamics during Ontogeny, Biologia Plantarum, vol.47, issue.2, pp.261-264, 2003.
DOI : 10.1023/B:BIOP.0000022261.35259.4f

J. E. Brandle, A. Richman, A. K. Swanson, and B. P. Chapman, Leaf Ests from Stevia rebaudiana: a resource for gene discovery in diterpene synthesis, Plant Molecular Biology, vol.50, issue.4/5, pp.613-622, 2002.
DOI : 10.1023/A:1019993221986

J. E. Brandle, A. N. Starratt, and M. Gijzen, : Its agricultural, biological, and chemical properties, Canadian Journal of Plant Science, vol.78, issue.4, pp.527-536, 1998.
DOI : 10.4141/P97-114

S. E. Davidson, S. M. Swain, and J. B. Reid, Regulation of the early GA biosynthesis pathway in pea, Planta, vol.125, issue.6, pp.1010-1019, 2005.
DOI : 10.1007/s00425-005-0045-7

J. E. Brandle and P. G. Telmer, Steviol glycoside biosynthesis, Phytochemistry, vol.68, issue.14, pp.1855-1863, 2007.
DOI : 10.1016/j.phytochem.2007.02.010

. Methanol, International chemical safety cards, ICSC, vol.0057, 2000.

. Kirk, Othmer -Encyclopedia of chemical technology, pp.398-415

C. Marsden, Solvents guide, 2 e éd, pp.347-355

G. Weiss, Hazardous chemicals data book, 2 e éd. Park Ridge: Noyes Data Corp, p.677, 1986.

. Alcool-méthylique, Fiche 016 In: Métropol. Métrologie des polluants, Paris: INRS, 2006.

. Qualité, Air des lieux de travail Prélèvement et analyse de vapeurs organiques. Prélèvement par pompage sur tube à adsorption et désorption au solvant. Norme NF X 43-267, p.49, 2004.

G. Clayton and F. Clayton, Patty's industrial hygiene and toxicology, pp.4528-4541

W. Wimer, J. Russel, and H. Kaplan, Alcohols toxicology. Park Ridge: Noves Data Corp, pp.8-26

E. Browning, Toxicity and metabolism of industrial solvents, Amsterdam, vol.1965, pp.311-323

N. Sax, Hazardous chemicals information annual No. 1. New York: Van Nostrand Reinhold Information Service, pp.615-621

M. Grant, Toxicology of the eye. Springfield: Charles C. Thomas, pp.666-676

L. Chang, The evaluation of six different monitors for the exposure to formaldehyde in laboratory animals, Environmental Mutagenesis, vol.1983, issue.5, p.381

D. Mcgregor, Optimisation of a metabolic activation system for use in the lymphome L 5178 tk + tk ? mutation system, Environmental Mutagenesis, vol.1985, issue.3 3, p.70

M. Pereira, Battery of short-term tests in laboratory animals to corroborate the detection of human population exposures to genotoxic chemicals, Environmental Mutagenesis, vol.1982, issue.4, p.317

B. Nelson, Teratological assessment of méthanol and ethanol at high inhalation levels in rats, Fundamental and Applied Toxicology, vol.1985, issue.5, pp.727-736

P. Lundberg, Scientific basis for swedish occupational standards VI. Consensus report for méthanol, pp.115-727, 1985.

F. Conso and C. Mignee, Monoalcools autres que l'alcool éthylique. Paris. Encyclopédie médico-chirurgicale; Intoxications. 5, pp.25-35, 1984.

C. Bismuth, Toxicologie clinique, 4 e éd. Paris : Flammarion Médecine-Sciences, pp.623-624

. Méthanol, Guide biotoxicologique pour les médecins du travail, Paris: INRS, 2008.

K. Forsberg and S. Mansdorf, Quick selection guide to chemical protective clothing, p.203, 2007.
DOI : 10.1002/0471721689

. Ethanol, Documentation of the threshold limit values and biological exposure indices. ACGIH, 2001.

. Ethanol, OECD SIDS initial assessment report UNEP publication. (www.inchem.org/documents/sids/sids/ 64175, 2004.

. Alcool-Éthylique, Fiche 017, In: MétroPol. Métrologie des polluants. INRS, 2004.

N. Norme, Air des lieux de travail. Prélèvement et analyse de gaz et vapeurs organiques. Prélèvement par pompage sur tube à adsorption et désorption aux solvants, 2004.

. Ethanol, Guide biotoxicologique pour les médecins du travail Inventaire des dosages biologiques disponibles pour la surveillance des sujets exposés à des produits chimiques, INRS, 2010.

G. Clayton, F. Clayton, and . Patty, s industrial hygiene and toxicology. 5 e éd, pp.382-394

W. Wimer and J. Russel, Kaplan HL ? Alcohols toxicology. Park Ridg: Noyes Data corp, pp.27-45

A. Drinking, IARC monographs on the evaluation of carcinogenic risks to humans Lyon: International Agency for Research on Cancer Révision en cours de publication: Consumption of alcoholic beverages, In: IARC monographs, vol.44, issue.96, 1988.

M. ?. Grant, Toxicology of the eye. 3 e éd. Springfield: Charles C. Thomas, pp.53-59

C. Girre, Toxicité de l'éthanol. Encyclopédie médico-chirurgicale, Toxicologie-Pathologie professionnelle, 16047-A-20, 1995.

C. Bismuth, Toxicologie clinique, 5 e éd. Paris : Flammarion Médecine-Sciences, pp.836-840

B. Hills and H. Venable, The interaction of ethyl alcohol and industrial chemicals, American Journal of Industrial Medicine, vol.27, issue.3, pp.321-333, 1982.
DOI : 10.1002/ajim.4700030307

T. Wilcosky and H. Tyroler, Mortality From Heart Disease Among Workers Exposed to Solvents, Journal of Occupational and Environmental Medicine, vol.25, issue.12, pp.879-885, 1983.
DOI : 10.1097/00043764-198312000-00010

I. Biyik and O. Ergene, Alcohol and Acute Myocardial Infarction, Journal of International Medical Research, vol.34, issue.1, pp.46-51, 2007.
DOI : 10.1177/147323000703500104

G. Pastino, ? A comparison of physiologically based pharmacokinetic model predictions and experimental data from inhaled ethanol in male and female B6C3F1 mice, F344 rats, and humans, Toxicol Appl Pharmacol, vol.145, pp.145-57, 1997.

. Ethanol, evaluation of the effects on reproduction, recommendation for classification Committee for Compounds toxic to reproduction, a committee of the Health Council of the Netherlands. The Hague, 2000.

K. Forsberg and S. Mansdorf, Quick selection guide to chemical protective clothing. 4 e éd, 2002.

A. Iii, An update of the Angiosperm Phylogeny Group classification for the orders and families of flowering plants: APG III, Botanical Journal of the Linnean Society, vol.161, 2009.

L. Vega-galvez-a, Z. , and A. , Stevia Rebaudiana Bertoni, souce of a high-potency natural sweetener : A comprehensive review on the biochemical, nutritional and functional aspects, Food Chemistry, vol.132, pp.1121-1132, 2012.

N. A. and D. H. Valicek-p, The effect of cultivation conditions on the content of stevioside in Stevia rebaudiana Bertoni plants cultivated in the Czech Republic, Pharm. pharmacol. lett, vol.8, pp.19-21, 1998.

Y. A. , S. S. , D. D. , and A. Ps, A review on the improvement of stevia, Can. J. Plant Sci, vol.91, pp.1-27, 2011.

. Stevia, The genus Stevia, pp.18-39, 2002.

P. Ss and P. G. , Plant tissue culture of Stevia Rebaudiana (Bertoni) : A review, Jour. of Pharmacognosy and Phytotherapy, vol.5, pp.26-33, 2013.

B. Stevia, A review of nutritional and biochemical properties of natural sweetener, Agriculturae Conspectus Scientificus, vol.78, pp.25-30, 2013.

C. S. and G. Jmc, Influence of photoperiodism on the spatio-temporal accumulation of steviol glycosides in Stevia rebaudiana (Bertoni), Plant Science, vol.198, pp.72-82, 2013.

B. Je and R. N. , Heritability for yield, leaf : stem ratio and stevioside content estimated from landrace cultivar of Stevia rebaudiana, Can. J. Plant Sci, vol.72, pp.1263-1266, 1992.

G. Vp, K. Nv, and G. Mc, Studies on the possibility of growing honey grass in Abkhazia conditions, Subtropicheskie Kul Tury, vol.5, pp.149-156, 1990.

M. Rk and P. Ss, Stevia, a miracle plant for human health, Agrobios, p.71, 2008.

J. B. , G. M. , L. Sai-g, and S. T. , Plant regeneration from leaf derived callus of Stevia rebaudiana Bertoni, Plant Tissue Cult. & Biotech, vol.19, pp.133-141, 2009.

K. Sa, Z. S. , and A. S. , Selection of suitable propagation method for consistent plantlets production in Stevia rebaudiana (Bertoni), Saudi Journal of Biological Sciences, vol.21, pp.566-573, 2014.

C. S. and G. Jmc, Spatio-temporal variation of the diterpene steviol in Stevia rebaudiana grown under different photoperiods, Phytochemistry, vol.89, pp.32-38, 2013.

P. A. , C. Ml, H. A. , and E. I. , Influence of drying method on steviol glycosides and antioxydants in Stevia rebaudiana leaves, Food Chemistry, vol.172, pp.1-6, 2015.

W. Hb, A. R. , D. Hw, and F. Hg, Stevioside. I. The structure of glucose moieties, J. Org. Chem, vol.20, pp.875-883, 1955.

D. S. and M. S. Banerjee-s, Stevioside : Technology, Applications and Health

R. N°, de la commission du 11 novembre 2011 modifiant l'annexe II du règlement (CE) n° 1333, du Parlement européen et du Conseil en ce qui concerne les glycosides de stéviol. Journal officiel de l'Union européenne, p.12, 2008.

Y. Sk and G. P. , Steviol glycosides from Stevia : biosynthesis pathway review and their application in foods and medecine, Critical Reviews in Food Science and Nutrition, vol.52, pp.988-998, 2012.

P. I. , D. Ge, C. Jf, W. Kl, and F. Le, Development of rebiana, a natural, non-caloric sweetener, Food and Chemical Toxicology, vol.46, pp.75-82, 2008.

M. Hms, M. Lr, and T. Ja, Novel agents for enzymatic and fungal hydrolysis of stevioside, Brazilian Journal of Microbiology, vol.40, pp.367-372, 2009.

B. Je and T. Pg, Steviol glycoside biosynthesis, Phytochemistry, vol.68, pp.1855-1863, 2007.

C. Vsp and P. I. , A new diterpene glycoside from Stevia rebaudiana, Molecules, vol.16, pp.2937-2943, 2011.

C. Vsp, M. C. , and P. I. , IR spectral analysis of diterpene glycosides isolated from Stevia rebaudiana, Food and Nutrition Sciences, vol.3, pp.1467-1471, 2012.

C. Vsp, C. Jf, and P. I. , Stability study of steviol glycosides in mock beverages using fluorescent light exposure under ICH guidelines, Int. J. of Pharm

G. P. and Y. Sk, Agrobacterium Mediated Transient Gene Silencing (AMTS) in Stevia rebaudiana: Insights into Steviol Glycoside Biosynthesis Pathway, Plos One, vol.8, p.74731, 2013.

G. P. and Y. Sk, Insights into steviol glycoside biosynthesis pathway enzymes through structural homology modeling, Am. J. Biochem. Mol. Biol, vol.3, pp.1-19, 2013.

S. S. Shibata-h, O. H. , N. H. , and Y. M. , Glucosylation of Steviol and Steviol-Glucosides in Extracts from Stevia rebaudiana Bertoni, PLANT PHYSIOLOGY, vol.95, issue.1, pp.152-156, 1991.
DOI : 10.1104/pp.95.1.152

S. Y. Shibata-h, S. S. Oka-t, K. Kk, and Y. M. , Steviol and Steviol-Glycoside: Glucosyltransferase Activities in Stevia rebaudiana Bertoni - Purification and Partial Characterization, Archives of Biochemistry and Biophysics, vol.321, issue.2, pp.390-396, 1995.
DOI : 10.1006/abbi.1995.1409

S. G. and A. Pk, Microbial production of natural sweeteners, diterpenoid steviol glycosides, 2012.

K. H. , K. K. , B. , K. Vk, and K. S. , A comprehensive analysis of fifteen genes of steviol glycosides biosenthesis pathway in Stevia rebaudiana (Bertoni), Gene, vol.492, pp.276-284, 2012.

B. De-oliveira-aj, C. Goncalves-ra, C. Chierrito-tp, M. Dos-santos-m, M. De-souza-l et al., Structure and degree of polymerisation of fructooligosaccharides present in roots and leaves of Stevia rebaudiana (Bert.) Bertoni, Food Chemistry, vol.129, issue.2, pp.305-311, 2011.
DOI : 10.1016/j.foodchem.2011.04.057

A. Ae, A. Aa, and A. Mf, Physico-chemical assessment of natural sweeteners steviosides produced from Stevia rebaudiana Bertoni plant

L. Mc, Les bases de la nutrition In La nutrition dans les pays en voie de développement, pp.99-131, 2002.

K. Is, Y. M. , L. Oh, and K. Sn, The antioxidant activity and the bioactive compound content of Stevia rebaudiana water extracts. LWT -Food Science and Technology, pp.1328-1332, 2011.

S. T. , G. P. , and R. Ga, Production of steviosides in ex vitro and in vitro grown Stevia rebaudiana Bertoni, J. Sci. Food Agric, vol.87, pp.420-424, 2007.

B. N. , S. Ma, R. Ov, and N. Am, Steviol glycoside content in different organs of Stevia rebaudiana and its dynamics through ontogeny, Biol. Plant, vol.47, pp.261-264, 2003.

C. S. , W. S. , and G. Jmc, Stimulation of steviol glycoside accumulation in Stevia rebaudiana by red LED light, Journal of Plant Physiology, vol.169, pp.749-752, 2012.

C. Lf and K. Jr, A synthesis of steviol, Tetrahedron Letters, vol.47, pp.4091-4093, 1970.

Y. Lm, H. Fl, C. Sf, C. Jt, H. Jy et al., Microbial metabolism of steviol and steviol-16?,17-epoxyde, Phytochemistry, vol.68, pp.562-570, 2007.

J. Jb, A. M. , V. , R. L. , and V. G. , Response surface methodology to optimise Accelerated Solvent Extraction of steviol glycosides from Stevia rebaudiana Bertoni leaves, Food Chemistry, vol.166, pp.561-567, 2015.

G. Maa, Y. R. , M. A. , H. X. , and Y. F. , Influence of sonication process parameters to the state of liquid concentration of extracted rebaudioside A from Stevia (Stevia rebaudiana bertoni) leaves, Arabian Journal of Chemistry, 2014.

P. M. , S. D. Barrow-cj, and T. Ak, Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves, Food Chemistry, vol.132, pp.1113-1120, 2012.

P. A. , M. Mom, and M. Maa, Stevia (Stevia rebaudiana Bertoni) leaves pre-treatment with pressurized CO2: an evaluation of the extract composition

K. Gt, The Low Calories Sweetener Stevioside: Stability and Interaction with Food Ingredients. LWT -Food and Science Technology, pp.509-512, 1999.

R. C. , M. Gc, and D. S. , Optimization of process parameters for water extraction of stevioside using Response Surface Methodology, Separation Science and Technology, vol.47, pp.1014-1022, 2012.

T. Cc, T. Sn, Y. Jwh, H. Cs, and O. Es, Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni, J. Separation Science, vol.2, pp.612-622, 2009.

E. A. , A. Ih, and Y. , Supercritical CO2 extraction of glycosides from Stevia rebaudiana leaves : identification and optimization, J. Supercritical Fluids, vol.51, pp.29-35, 2009.

A. A. , S. S. , and S. Rk, Optimisation of rebaudioside A extraction from Stevia rebaudiana (Bertoni) and quantification by high performance liquid chromatography analysis, Journal of Tropical Resources and Sustainable Science, vol.1, pp.62-70, 2013.

J. Pl, E. V. , O. Pl, K. Mr, K. B. et al., Comparison of two different solvents employed for pressurised fluid extraction of stevioside from Stevia rebaudiana: methanol versus water, Analytical and Bioanalytical Chemistry, vol.31, issue.4, pp.1847-1857, 2007.
DOI : 10.1007/s00216-007-1404-y

M. Dj and R. Ah, A new rural industry Stevia to replace imported chemical sweeteners. Rural Industries Research and Development Corporation, 2002.

J. V. , S. Bb, and K. Vk, An efficient microwave-assisted extraction process of stevioside and rebaudioside-A from Stevia rebaudiana (Bertoni), Phytochemical Analysis, vol.20, pp.240-245, 2009.

P. A. , M. Maa, M. Mom, and P. Aj, Extraction of stevia glycosides with CO 2 + water, CO 2 + ethanol, and CO 2 + water + ethanol, Brazilian Journal of Chemical Engineering, vol.17, pp.271-282, 2000.

P. S. , P. G. , L. B. , R. A. Kwok-d, and T. Sm, in vitro metabolism of rebaudioside B, D and M under anaerobic conditions: Comparison with rebaudioside A, Regulatory Toxicology and Pharmacology, vol.68, pp.259-268, 2014.

G. Jmc, A. P. , M. R. , B. Jg, and D. B. , Metabolism of stevioside in pigs and intestinal absorption characteristics of Stevioside, Rebaudioside A and Steviol, Food Chem. Toxicol, vol.41, pp.1599-1607, 2003.

G. Jmc, M. Rd, M. Vmb, D. Emp, C. F. et al., Metabolism of stevioside by chickens, J. Agric. Food Chem, vol.51, pp.1095-1101, 2003.

R. A. and R. Ag, Comparative toxicokinetics and metabolism of rebaudioside A, stevioside, and steviol in rats, Food and Chemical Toxicology, vol.46, pp.31-39, 2008.

C. Mc, C. Ll, B. Boileau-ac, and . Dj, Overview: the history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages, Food Chem. Toxicol, vol.46, pp.1-10, 2008.

N. Ai, R. Mo, E. Ak, and T. J. , Metabolism and toxicity studies supporting the safety of rebaudioside D, Int. J. Toxicol, vol.32, pp.261-273, 2013.

T. Glinsukonl, Digestion of Stevioside, a Natural Sweetener, by Various Digestive Enzymes, J. Clin. Biochem. Nutr, vol.23, pp.177-186, 1997.

H. Am, T. C. , W. P. , and B. D. , Highperformance liquid chromatographic separation and quantitation of stevioside and its metabolites, J. Liq. Chrom. Rel. Technol, vol.22, pp.1161-1170, 1999.

N. Ai and E. Ak, A 90-day oral (dietary) toxicity study of rebaudioside A in Sprague-Dawley rats, Int. J. Toxicol, vol.27, pp.65-80, 2008.

B. Dj, A critical review of genetic toxicity of steviol and steviol glycoside

U. Jd, C. Mc, and B. Dj, Steviol glycoside safety: Is the genotoxicity database sufficient?, Food Chem. Toxicol, vol.51, pp.386-390, 2013.

P. Jm, N. Npd, C. Cm, K. Swanson-sm, G. Ad et al., Characterization of bacterial mutagenicity mediated by 13-hydroxy-ent-kaurenoic acid (steviol) and several structurally-related derivatives and evaluation of potential to induce glutathione S-transferase in mice

M. M. , M. K. , N. T. , M. H. , and I. M. Jr, Detection of deletion mutations in pSV2-gpt plasmids induced by metabolically-activated steviol, Selected Abstracts of the 17th Annual Meeting of the Environmental Mutagen Society of Japan, pp.353-385, 1989.

U. Redbook, Toxicological Principles for the Safety Assessment of Food Ingredients. IV.C.1. Short-term Tests for Genetic Toxicity, 2000.

N. Apm, F. Sc, D. Nunes-rm, D. Fjs, and C. Mattos-jcp, Analysis of genotoxic potentiality of stevioside by comet assay, Food Chem. Toxicol, vol.45, pp.662-666, 2007.

M. Ms, Effects of chronic administration of Stevia rebaudiana on fertility in rats

U. Jd, C. Mc, and T. Sl, Steviol glycoside safety : Are hightly purified steviol glycoside sweeteners food allergens? Food and Chemical Toxicology, pp.71-78, 2015.

A. J. Borrego-l and R. A. Pinto-p, Skin prick tests and allergy diagnosis, Allergol. Immunopathol, vol.37, pp.155-164, 2009.

E. S. and K. Um, Edema, enigma: 11 B-hydroxysteroid dehydrogenase type 2

S. I. , K. A. , B. S. , P. Hc, and S. Ak, Immune up regulatory response of a non-caloric natural sweetener, stevioside, Chem. Biol. Interact, vol.173, pp.115-121, 2008.

K. Rl and P. S. Van, Best practice post-market surveillance for a stevia based sweetener, Proceedings of the 7th Stevia Symposium. Euprint, pp.189-200, 2013.

. Steviol-glycosides, Alternative Sweeteners, Florida, pp.159-180, 2012.

H. P. , R. A. , G. Lopez-sanroma-s, G. B. , and J. J. , Stevia-derived compounds attenuate the toxic effects of ectopic lipid accumulation in the liver of obese mice: A transcriptomic and metabolomic study, Food and Chemical Toxicology, vol.77, pp.22-33, 2015.

S. N. , N. M. , K. F. , and K. Vk, Antioxidant, anti-diabetic and renal protective properties of Stevia rebaudiana, Journal of Diabetes and Its Complications, vol.27, pp.103-113, 2013.

J. P. , G. S. , R. Sed, J. M. , C. M. et al., Antihyperglycemic and blood pressurereducing effects of stevioside in the diabetic Goto-Kakizaki rat, Metabolism Clinical and Experimental, vol.52, pp.372-378, 2003.

G. E. , P. S. Sundaram-s, and R. Gk, Nutritional and therapeutic values of Stevia rebaudiana: A review, Journal of Medicinal Plants Research, vol.7, pp.3343-3353, 2013.

D. Sarma-a, M. Ar, and G. Ak, Free radicals and their role in different clinical conditions: an overview, International Journal of Pharma Sciences and Research, vol.1, pp.185-192, 2010.

K. Is, Y. M. , L. Oh, and K. Sn, The antioxydant activity and the bioactive compound content of Stevia rebaudiana water extracts. LWT -Food Science and Technology, pp.1328-1332, 2011.

M. Fn, S. R. , D. B. , and D. A. , Study on chemical composition and biological activities of essential oil and extracts from Stevia rebaudiana Bertoni leaves

C. Jm, B. M. , E. Mj, and F. A. , Effect of Stevia rebaudiana addition on bioaccessibility of bioactive compounds and antioxidant activity of beverages based on exotic fruits mixed with oat following simulated human digestion, Food Chemistry, vol.184, pp.122-130, 2015.

A. Mm, R. Mc, K. Hj, P. J. , K. Ds et al., Antirotavirus effects by combination therapy of stevioside and Sophora flavescens extract, Research in Veterinary Science, vol.96, pp.567-575, 2014.

O. Hm, L. Sw, P. Mh, K. Mh, R. Yb et al., Norkurarinol inhibits TLR3-mediated pro-inflammatory signaling pathway and rotavirus replication

F. Internationale-du-diabète, Atlas du diabète de la FID -sixième édition -Key finding 2014, 2014.

. Sénat, Quelles issues entre les espérances de la nutrition et la quasi certitude annoncée d'un désastre sanitaire, 2015.

H. Autorité and H. Santé, Surpoids et obésité de l'adulte: prise en charge médicale et premier recours, 2011.

V. W. Schneider-h, Cost of Obesity in Switzerland 2012 Etude menée sous mandat de l'OFSP, 2014.

H. Autorité and D. Santé, Extrait de l'argumentaire scientifique de la RBPStratégie médicamenteuse du contrôle glycémique du diabète de type 2, Chapitre : Epidémiologie et coût du diabète de type 2 en France, 2013.

H. Autorité and D. Santé, L'autosurveillance glycémique dans le diabète de type 2 : une utilisation très ciblée, 2011.

H. Autorité and D. Santé, Actualisation du référentiel de pratiques de l'examen périodique de santé -Prévention

L. Parisien and . Etats-unis, 5% en deux ans http://www.leparisien.fr/flash-actualite-sante/etats-unis-hausse-alarmante-du- nombre-de-diabetiques-de-11-5-en-deux, 2014.

. Agency-response-letter, . Gras-notice-no, and . Grn, Purified Steviol Glycosides with Rebaudioside X (also Known as Rebaudioside M) as the Principal Component. http://www.fda.gov/Food, pp.382202-187, 2014.

S. Corp, http://www.stevia.co/opportunity/market-size, p.6, 2015.

E. News, Global stevia market up to 14% in 2014 http://newhope360.com/sweeteners/global-stevia-market, 2014.

. Gras, GRAS assessment of glucosylated steviol glycosides STEVITEN RICH http://www.fda.gov/ucm/groups/fdagov-public/@fdagov-foods- gen, 2012.

A. Innovation, Projet Stevianov -Développement d'une filière française tracée de Stevia rebaudiana Bertoni, 2013.

L. K. Naissance-en-france-du-champion-européen-de-la-stévia and . Figaro, http://www.lefigaro.fr/societes, 2013.