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Master Thesis

Établissement d'un livre vert : possibilités d'évolution vers un approvisionnement plus durable des fruits & légumes frais en grande distribution

Abstract : As part of a society more and more concerned with sustainable development, the Mousquetaires’ group decided to lead a study about how to improve its supply chain for fruits et vegetables. A life-cycle analysis highlights logistic improvements as the use of reusable plastic containers, pallets optimization and the choice and localization of suppliers for each platform. Once integrated in the current supply chain, these criteria are extended towards other family products. The methodology used for the application for salad can be applied to other products.
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Master Thesis
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https://dumas.ccsd.cnrs.fr/dumas-01205494
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Submitted on : Friday, September 25, 2015 - 3:37:26 PM
Last modification on : Monday, July 6, 2020 - 3:38:21 PM
Long-term archiving on: : Tuesday, December 29, 2015 - 10:04:25 AM

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  • HAL Id : dumas-01205494, version 1

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Claire Katchourine. Établissement d'un livre vert : possibilités d'évolution vers un approvisionnement plus durable des fruits & légumes frais en grande distribution. Sciences agricoles. 2015. ⟨dumas-01205494⟩

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