Étude du microbiote intestinal du poulet de chair face à différentes conditions de gestion de l'exploitation

Abstract : This thesis proposes a study on the different microorganisms specific to the digestive system of broiler chicken. The aim is to prevent the occurrence of diseases, reduce the use of antibiotics on farms and ensure the microbiological quality of the meat.
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Master Thesis
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https://dumas.ccsd.cnrs.fr/dumas-02078842
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  • HAL Id : dumas-02078842, version 1

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Malaurie Chanet. Étude du microbiote intestinal du poulet de chair face à différentes conditions de gestion de l'exploitation. Sciences du Vivant [q-bio]. 2018. ⟨dumas-02078842⟩

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