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Master Thesis

L’allergie au sésame : définition de l’allergie, les moyens de préventions, les conséquences sur la vie sociale, analyses statistiques associées et étude de cas

Abstract : Food allergy to sesame seeds and oil affects an increasing number of people. Its clinical effects can range from urticaria to severe anaphylaxis. With globalization, sesame is a major allergen more and more present in food. This thesis aims at showing the mechanisms of action involved in this IgE-dependent allergy, emergency treatments, as well as the problem linked to the prevention strategy of the strict elimination of sesame in the diet. Also, this thesis aims at showing the effective legal framework about this allergen as well as the problem of its application on social life. Finally, failed oral tolerance to this allergen is discussed, as well as new studies about dietary diversification in infants and specific oral immunotherapy.
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Master Thesis
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https://dumas.ccsd.cnrs.fr/dumas-02968843
Contributor : Frédérique Gambade <>
Submitted on : Friday, October 16, 2020 - 10:31:17 AM
Last modification on : Wednesday, November 4, 2020 - 3:13:53 AM

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Aurore Campagnol. L’allergie au sésame : définition de l’allergie, les moyens de préventions, les conséquences sur la vie sociale, analyses statistiques associées et étude de cas. Sciences du Vivant [q-bio]. 2020. ⟨dumas-02968843⟩

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